Marshmallow Butter cream Frosting

Ingredients:

1 cup (2 sticks) butter, softened
2 cups marshmallow fluff
2 cup powdered sugar
2 tbsp milk

Beat butter for a minute. Add marshmallow fluff, mix until combined.  Slowly add powdered sugar.
Add milk until desired consistency. Scrape bowl, mix for another 30 seconds.  Frost or store.